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Thursday, 9 February 2012

Forgetfulness Episodes

Yes, I do tend to forget a lot these days. And mind you, I am not really that OLD when you can start associating forgetfulness with age. Let me tell you a few of my forgetfulness episodes and do tell me if you have faced similar situations.

The other day I came home and switched on my bedroom light and realized that the bulb has fused. I made a mental note to go downstairs and buy one immediately (We live in an area where the supermarkets are just walking distance). Then I went to the living room, read a book for a while and then headed to the kitchen. I was so engrossed in cooking that I forgot all about the bulb. It was only when DH came home (quite late), I realized I had forgotten about the bulb. Anyway, I thought I would buy one first thing in the morning. That didn't happen. The day passed and towards the evening, I went to the supermarket ONLY to buy the BULB. I browsed stuff, checked what is on offer and bought a number of things. I came back home and when I entered the bedroom, I realized I didn't buy the BULB but had bought a number of things I didn't need immediately. Yeah! that's me! I went to buy something but came back with a set of things but NOT the thing I went for in first place.

Needless to say, I went again to buy THAT bulb and I made a point to make a list of things to buy on paper before heading  out to the store.

Well, these episodes didn't end here. One fine day, the bulb in my kitchen gave away. I don't know what it is with bulbs in my house these days. But, this time I made a list of things to buy and jotted them in my little diary. I went to the supermarket and bought things, but I FORGOT to check my diary and came back without the BULB. Now that is heights of forgetfulness! Well, the bulb episodes, for now, have ended here as no other BULB has given away after that. But, my forgetfulness episodes doesn't end here. I keep forgetting what DH asks me to do every now and then. And of course, he accuses me, that I forget things he asks me to do but not the ones I want to do, like reading a book. 

Sometimes back, he asked me to fill in a bank slip for rent payment. He had been very busy with his office work at that time and so I was more than happy to do my bit, to help him manage time. I usually keep a some extra bank slips at home, but that day I couldn't find where I had kept them. I decided I would pick one from the bank on my way to work (I work voluntarily for a charity) and since the day was bright and sunny, I decided not to take a bus, but to have a nice walk to my workplace.

The day was bright and the air was cool and I was happy because of the nice weather. I loved the soothing breeze and walked briskly towards my destination. I walked past the church, the canal, the BANK, grafton street and reached my workplace well in time. The day passed and it was by 3.30 in the afternoon, I realized I didn't take the slip from the bank. I promptly called it a day and headed for the bank. On the way, I remembered that I didn't have fresh coriander at home and decided to buy it from the Desi shop opposite the bank, after picking up the slip. The banks here on particular days closes as early as 4 pm, so, I had to hurry. Well, I reached in time, just 5 minutes before the closing time and did my little work. Relief washed over me and happily I headed for home.

Only when I reached home, I realized I didn't stop by the Desi shop. I have a crazy habit of adding coriander leaves to everything I cook. I cringed at the thought of heading out again and almost shouted - Stop Forgetting, but not with a happy face as below!
For all who would advise me to have almonds in the morning, I must tell you, I have already started!

Thank you for stopping by! Cheers


Creamy Mint Dip for Blog Hop Wednesdays and Forgetfulness Episodes

Yesterday started with a bang and I realized it was Wednesday and not just any other Wednesday but a Blog Hop Wednesday. Usually, I compose the blog hop post well in advance, but today I was almost caught off guard. Really, for no reason I can fathom, I suddenly realized that I have not been keeping a track of what day it is? Even after I had scheduled this post for Tuesday! Well the forgetfulness episodes is not just about this but about all the other 101 things I keep forgetting everyday and particularly those things DH categorically asks me to do. 

First thing first. So, when I realized it was blog hop Wednesday, I headed off to my assigned blog (which I have visited a couple of time the past week and have read almost all her posts). But, now I was looking for something that can be prepared in a jiffy. I had already bookmarked this, this and this. Then I had thought of this, but then I didn't have the said biscuit at home. So, finally I zeroed on this recipe as it was the quickest thing possible. I whipped it up, clicked a few pics, kept the dip in the fridge and headed straight to the already appointed engagements of the day. I came back home a little late than planned and was literally starving. This dip and the tortilla chips came to my rescue and in no time, I finished off the bowl clean.

Recipe Source: Pink's Recipe Diary
Ingredients:

Greek Yogurt 150 ml
3-4 Mint leaves finely chopped
Salt and sugar to taste
Chili flakes to taste

Note: I have used Greek Yogurt here which is thick and creamy. Instead, you can use hung curd, prepared by spreading the yogurt over muslin cloth lined over a sieve and letting the whey from the yogurt drain away.

Process: 

Add everything in bowl and mix well. The dip is ready to serve. 
I had it with lightly salted Tortilla Chips

As Pinky puts it, It is a very versatile dip and can be used to spread it on sandwich and I am going to try that soon.  

Do check what other blog hoppers are up with.

I will chronicle my forgetfulness episodes in the next post as it I have ranted a lot here already. Thank you for stopping by! Cheers!

Tuesday, 7 February 2012

#27 Teaser Tuesdays ~ Home by Manju Kapoor

 'Just look at her,'murmured her uncle, taken, as everyone must be, by the picture of the sleeping innocence. 'What gave her those nightmares? Something must have happened in your sister's house.'
 Page: 67

Teaser Tuesdays is a weekly bookish meme, hosted by MizB of Should Be Reading. Anyone can play along! Just do the following:
  • Grab your current read
  • Open to a random page
  • Share two (2) “teaser” sentences from somewhere on that page

BE CAREFUL NOT TO INCLUDE SPOILERS! Share the title & author, too, so that others can add the book to their TBR Lists!

Only Time Will Tell by Jeffrey Archer

Let me begin by saying, I loved the book.

Jeffrey Archer is a master story teller and in this book, he weaves a tale so unforgettable and as a reader you will be left yearning for more. Only Time Will Tell is a family saga that spans through generations. This the first part of a five volume series, rest of which will be published in the coming years. The main protagonist of this book is a man named Harry Clifton. Harry is introduced as a child, the son of a dock worker, who died in war. His mother is a waitress who toils hard to secure her son's future. Harry is a gifted child and this gift wins him a scholarship to an exclusive boys’ school, which in the time to come will shape his future. As he enters into adulthood, Harry finally learns how his father really died, but the awful truth only leads him to question, was he even his father?

This tale is set in 1920's and later years and the author has captured the era vividly in words. I could almost picture them in my head. The novels also touches many aspects of the social-economical environment of Great Britain at that time- the disparity between the rich and the poor, the dilemma in the minds of the people with World War II around the corner and many more. All the characters are beautifully sculpted but the one that stands out to me is Harry's mother - Maisie. She is an example of perseverance and an epitome of motherly love. It is only for her sacrifices, Harry's life had been different from his father's or uncle's. However, she feels her one thoughtless action has jeopardizes so many lives. If it was not for her, this story would not be written. Mr. Tar is another unforgettable character. He plays a big role in shaping Harry future and to Harry, he was a fatherly figure whom he could turn to for advice. 

The narration in the story shifts through each of the main characters and hence the reader knows the story from various perspective. It makes the story even more engaging. But, the ending of the novel took me for a surprise and I nearly gasped! Needless to say I am really looking forward to the next book in the series. 
My Rating: 4/5

Linking it to A2ZChallenge for Letter O.
Thanks for stopping by! Cheers!

Friday, 3 February 2012

Sweet Sesame Crackers ~ Til Papdi

 It is always good to have friends and even better if you have friends, who you can share your interests with, like cooking or reading. I am blessed to be surrounded  by like minded people and the joy doubles when I can learn new things from them. This sweet sesame crackers is something I have learned making from my friend M. She had made them and bought to one of our 'Get Togethers'. It was such a great hit and we all enjoyed munching it. M was generous enough to show me how to make it before the day ended. The ones she made for me ended the very next day and since then I have been contemplating to try it on my own.
 After much procrastination, I tried them today and they came out good. Yes, I did call her to confirm the measurement and it is simple enough for any one to give it a try. All you need is sugar, sesame seeds and a little ghee. These sesame seeds crackers are generally made during Makar Sakranti, a festival is celebrated in the month of January. But, you can enjoy munching them at any time.
Ingredients:
1/2 cup white sesame seeds
3/8 cup sugar(basically the measure for sugar is 3/4th of sesame seeds)
1 tsp ghee for toasting
2 tbsp sesame seeds and 1 tbsp ghee for dusting and greasing.

Click here for printable version

Process:

1. Heat a pan and add ghee for toasting into it. When melted add the sesame seeds and toast for about a minute. The seeds will not change colour. Transfer the seeds into a bowl.
2. Now melt the sugar in the pan. Stir slightly. While the sugar is melting, grease your clean work top area and spread a tbsp of sesame seeds on a small area. Grease your rolling pin as well.
3. When the sugar has melted add the toasted sesame seeds and using a spatula mix mix to form a sugar - sesame lump. Using a spoon put it over the sprinkled sesame seeds work top area. Now put another tablespoon of sesame seeds over the lump and run the rolling pin over it. Try to spread it as thinly as possible and as quickly as possible as it tends to set very quickly. If at any point the dough sticks to the rolling pin grease it again quickly and try sprinkling a little more sesame seeds over the sticky part.
4. After spreading it thinly, run a knife or pizza cutter over it to cut it into pieces. Move the pieces into another plate and cool to room temperature. Store them in an air tight container.

A very good snack to much on, but it can get addictive and in my place it gets over in no time! Linking it to Lets Cook#12 Sweet Somethings
Thank you for stopping by! Cheers!