Only Time Will Tell by Jeffrey Archer

 

Let me begin by saying, I loved the book.

Jeffrey Archer is a master story teller and in this book, he weaves a tale so unforgettable and as a reader you will be left yearning for more. Only Time Will Tell is a family saga that spans through generations. This the first part of a five volume series, rest of which will be published in the coming years. The main protagonist of this book is a man named Harry Clifton. Harry is introduced as a child, the son of a dock worker, who died in war. His mother is a waitress who toils hard to secure her son's future. Harry is a gifted child and this gift wins him a scholarship to an exclusive boys’ school, which in the time to come will shape his future. As he enters into adulthood, Harry finally learns how his father really died, but the awful truth only leads him to question, was he even his father?

This tale is set in 1920's and later years and the author has captured the era vividly in words. I could almost picture them in my head. The novels also touches many aspects of the social-economical environment of Great Britain at that time- the disparity between the rich and the poor, the dilemma in the minds of the people with World War II around the corner and many more. All the characters are beautifully sculpted but the one that stands out to me is Harry's mother - Maisie. She is an example of perseverance and an epitome of motherly love. It is only for her sacrifices, Harry's life had been different from his father's or uncle's. However, she feels her one thoughtless action has jeopardizes so many lives. If it was not for her, this story would not be written. Mr. Tar is another unforgettable character. He plays a big role in shaping Harry future and to Harry, he was a fatherly figure whom he could turn to for advice. 

The narration in the story shifts through each of the main characters and hence the reader knows the story from various perspective. It makes the story even more engaging. But, the ending of the novel took me for a surprise and I nearly gasped! Needless to say I am really looking forward to the next book in the series. 

My Rating: 4/5

Linking it to A2ZChallenge for Letter O.

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Sweet Sesame Crackers ~ Til Papdi

 It is always good to have friends and even better if you have friends, who you can share your interests with, like cooking or reading. I am blessed to be surrounded  by like minded people and the joy doubles when I can learn new things from them. This sweet sesame crackers is something I have learned making from my friend M. She had made them and bought to one of our 'Get Togethers'. It was such a great hit and we all enjoyed munching it. M was generous enough to show me how to make it before the day ended. The ones she made for me ended the very next day and since then I have been contemplating to try it on my own.

 After much procrastination, I tried them today and they came out good. Yes, I did call her to confirm the measurement and it is simple enough for any one to give it a try. All you need is sugar, sesame seeds and a little ghee. These sesame seeds crackers are generally made during Makar Sakranti, a festival is celebrated in the month of January. But, you can enjoy munching them at any time.

Ingredients:
1/2 cup white sesame seeds
3/8 cup sugar(basically the measure for sugar is 3/4th of sesame seeds)
1 tsp ghee for toasting
2 tbsp sesame seeds and 1 tbsp ghee for dusting and greasing.

Click here for printable version

Process:

1. Heat a pan and add ghee for toasting into it. When melted add the sesame seeds and toast for about a minute. The seeds will not change colour. Transfer the seeds into a bowl.
2. Now melt the sugar in the pan. Stir slightly. While the sugar is melting, grease your clean work top area and spread a tbsp of sesame seeds on a small area. Grease your rolling pin as well.
3. When the sugar has melted add the toasted sesame seeds and using a spatula mix mix to form a sugar - sesame lump. Using a spoon put it over the sprinkled sesame seeds work top area. Now put another tablespoon of sesame seeds over the lump and run the rolling pin over it. Try to spread it as thinly as possible and as quickly as possible as it tends to set very quickly. If at any point the dough sticks to the rolling pin grease it again quickly and try sprinkling a little more sesame seeds over the sticky part.
4. After spreading it thinly, run a knife or pizza cutter over it to cut it into pieces. Move the pieces into another plate and cool to room temperature. Store them in an air tight container.

A very good snack to much on, but it can get addictive and in my place it gets over in no time! Linking it to Lets Cook#12 Sweet Somethings

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Aloo Patakha ~ Spicy Potatoes

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It was only a few days back that we were welcoming the new year and now the first month of the new year is already gone. I hope all of you are still sticking to your new year resolutions and implementing all the new plans you had in mind.

I had been trying to eat healthy as much as possible and I hope to continue the trend. When I talk of eating healthy, the first blog that comes to my mind is this. It is an amazing space with a variety of recipes and there is not a single deep fried dish. I have bookmarked and have tried a number of dishes from her space and they turned out every bit delicious! The recipe of today's post comes from there too.

Potatoes are very versatile and I make something of it very often. The day I spotted the very small variety of baby potatoes in the supermarket, I knew instantly what I had to make of them. This dish is versatile too and you can have it as a chat all by itself or as a curry with chapattis. There was a time when I didn't use garlic in my cooking because, I found the smell too overpowering and it was only slowly with time I began to appreciate the flavour it added to dishes. Still, I use it in moderation so that my dishes would have a very subtle garlic flavour. But, this one is an exception. Although I have used less garlic than stated in the original recipe, it has a predominant garlic flavour, which I actually LIKED in this dish. I have made only a few tiny changes to the original recipe, I grilled the boiled potatoes instead of baking them and I reduced the garlic and chilli to my taste and increased the tamarind. Thank you Rachana for this amazing versatile recipe.

Recipe Source: Veggi Fare

Serves 2

Ingredients 

400 grams baby potatoes, boiled and peeled

4 tbsp - sunflower oil + to grease the baking tray
1/4 tsp cumin seeds
2 bay leaves
2 tbsp - coriander powder  

3-4tbsp - tamarind pulp
salt  to taste

To be coarsely ground together:

 
4 cloves of garlic, peeled and chopped  

4 pieces - whole red chillies
2-3 inches of ginger
1 tbsp - cumin seeds 

little water to help in grinding

Lemon juice and loads of finely chopped coriander leaves to garnish

Click here for the printable version

Process

1. Preheat the oven to 200 degrees C on grill mode. Grease the baking tray with a little oil. Place the potatoes and mix lightly so that the oil coats the potatoes. 
2. Place the tray in the upper rack of preheated oven and grill until slightly golden. It took 15 minutes in mine and I tossed them around once in between so that they were grilled uniformly.
3. Heat oil in a pan, add the cumin seeds, bay leaves and the coarsely ground paste.
4. Saute the paste on a medium heat for a couple of minutes. Add the coriander powder and salt and cook for another 6-7 minutes on low heat, stirring occasionally. 
5. Add the baked potatoes. Mix lightly, cover the bowl and let it cook for 10 mins, stirring occasionally. 
6. Add the tamarind pulp. cover and let cook for another couple of minutes. 
7. Remove from the heat, but leave the pan covered. To enhance the taste and the flavours, prepare a few hours in advance.
8. Serve at room temperature, after garnishing with the lemon juice and coriander leaves.

Linking it to Spice Your Food and Health With Spices- Cumin seeds by Tomato Blues. It is an event started by Anu, New Year, New Dish by Nupur , This Month Potato Mania by Siri and to my Event Healthy & Hearty.

Thank you for stopping by! Cheers!

Eclipse by Stephenie Meyer ~ #3 Twilight Series

Eclipse, the third book of the Twilight Series by Stephenie Meyer and it is by far the most interesting book of the series I have read so far- fast paced, happening and truly a page turner!

If you really want to enjoy a book in a series, you should always start from the first book of the series as the story begins there and keeps on building on it and many a times there are references in the later books of some incidents in the former books. The same is the fact with Eclipse. The story starts more or less from where it was left in the second book. With the kind of luck Bella has, danger can't be away from her for a long time. So, we find her again in mortal danger and even with the gifted abilities her vampire friends have, they are unable to find out who is the enemy in the present context. That adds to the uncertainty, thrill and suspense in the novel which keeps on building and keeps the reader glued to the book till they have turned the last page. As I said, a lot is happening in this book. Unlike the former books in the series I didn't find a dull moment. Of course, Jacob Black adds to complexities and problems in Bella's life and Bella is forever in dilemma about how she feels for him.

I know a few people who hated the 'Twilight Series' and some who loved it. I can safely say I fall in the later group. But, among the characters, I like Jacob more than others. Edward is too perfect and Bella is somewhat flawed and weak. I find Jacob's emotions more human and can relate to them better. I hope to read the next book in the series soon. I find the series entertaining, if nothing else.

You can find the review of the previous book of the series here and here.

Linking it to A2ZChallenge for Letter E.

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#26 Teaser Tuesdays ~ Only Time Will Tell by Jeffrey Archer

"Once I mastered the simple alphabet, Mr Holcombe introduced me to a few simple words: 'dog, 'cat', 'mum', 'dad'. That was when when I first asked him about my dad, hoping that he might be able to tell me something about him."
Page: 13

Teaser Tuesdays is a weekly bookish meme, hosted by MizB of Should Be Reading. Anyone can play along! Just do the following:

• Grab your current read
• Open to a random page
• Share two (2) “teaser” sentences from somewhere on that page

BE CAREFUL NOT TO INCLUDE SPOILERS! Share the title & author, too, so that others can add the book to their TBR Lists!