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Showing posts with label Facts. Show all posts
Showing posts with label Facts. Show all posts

Tuesday, 21 June 2011

A Few Tips & Facts - Interesting!

A few days back I had recieved a forwarded mail from my friend G. It had a list of interesting tips and facts. So, today I am sharing those in my post here. I found this information useful and I think readers might benefit from this post. If you try any of these in your day to day life, let me know how it worked for you as I haven't tried all of these myself. Many thanks to the anoynomous person who had compiled it. Hope you find it as interesting as I found them.

Read on!

~Ants Problem:
Ants hate cucumbers. Keep the skin of cucumbers near the place or ant hole.

~To get clear Ice cubes:
Boil water  first before freezing.

~To  make the mirror shine:
Clean with  sprite. (Wonder what happens to the enamel of our teeth).


~To  remove chewing gum from clothes:
Keep the cloth  in the freezer for an hour.

~ To whiten white clothes:
Soak white clothes in hot water with a slice of lemon for 10 minutes.

~To  give a shine to hair :
Add one teaspoon of vinegar to hair, then wash hair.


~To  get maximum juice out of lemons :
Soak lemons in hot water for one hour, and then juice them.


~To  avoid smell of cabbage while cooking:
Keep a piece of bread on the cabbage in the vessel while cooking.
~To  avoid tears while cutting onions:
Chew gum.


~To  boil potatoes quickly:
Skin one  potato from one side only before boiling.

~To  remove ink from clothes :
Put toothpaste on the ink spots generously and let it dry completely, then wash.


~To skin sweet potatoes quickly :
Soak in cold  water immediately after boiling.
~To get rid of mice or rats :
Sprinkle black pepper in places where you find mice or rats. They will run away.


This space has been silent for a few days now and I am also not being able to visit other blogs. The reason being my Parent in Laws are here to visit us and I am having a lovely time with them. Reading has taken a back seat but cooking is in the forefront. I will be back soon with some tried and tested recipes and hopefully a book review in coming weeks.

Thank you for stopping by! Cheers!